we are pleased to announce the partnership with the famous italian Chef Alessandro Borghese.
Starting from the 8th of March, Chef Alessandro Borghese will be our creative chef and develop a new menu with a selection of small plates and special of the month as FOOD TO SHARE, a new food concept to experience with your friends at your favourite Obicà.
Chef Alessandro Borghese like Obica is from Napoli and shares the values of Obicà for authentic Italian food, sourcing of the best producers for the freshest products in simple dishes because Luxury is simplicity.
Chef Borghese will perform a Live Aperitivo Tour in a welcoming and informal atmosphere with his food to share and great music broadcast on Facebook Live.
Starting from Milan the 7th of March, the Live Aperitivo Tour will continue in London (March 15th and April 12th), Milan (March 22nd and May 3rd), Rome (April 19th and May 24th), Florence (April 26th) and New York (May 16th-17th-18th)
We hope you will enjoy our new menu… Click for more infos